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American restaurant dining space with simple decor.

Menu

American restaurant menu El Portal

The American restaurant menu El Portal diners find here moves from morning plates to evening specials. Breakfast starts the day, then brunch, lunch, dinner, and dessert carry the room through the day. The kitchen keeps the list grounded in familiar comfort food, with a salad bar and vegetarian options alongside the main plates.

The menu also reaches into the bar side of the house. Beer, cocktails, wine, spirits, alcohol, and coffee sit beside the food list, so a meal can stay simple or move into a drink order with it. The sections matter here. They show how the kitchen changes pace from breakfast service to dinner, while still keeping the same American restaurant line running through the day. the lodge restaurant home page gives the wider setting, while this page stays with the food and drink list itself.

The dinner side includes specials and the summer dinner menu, plus Parkside Pizza. Sample dishes include 6 Oz Yellow Fin Tuna Steak, Chicken Wings, Pacific Cod W/Dijon Sauce, Pacific Cod W/Lemon Pepper, Pacific Cod W/Creamy Garlic Dill Sauce, Seared Ahi, Deep Fried Ravioli, Classic Caesar Salad, and Hawaiian. That spread covers seafood, pizza, salad, and a few richer plates, so the menu moves from lighter choices to fuller ones without leaving the American restaurant frame.

American restaurant dining space with simple decor.

Dishes

  • Fish and Chips
    Fish and Chips

    Three golden fried cod fillets, gourmet fries and fresh made coleslaw

    $25.00
  • Chicken Marsala
    Chicken Marsala

    Topped with fresh mushrooms and green onion in a Marsala wine sauce

    $29.00
  • Fettuccine Alfredo
    Fettuccine Alfredo

    Grilled chicken and fettuccine pasta tossed in alredo sauce with sauteed mushrooms and su-dried tomatoes

    $26.00
  • Grilled Salmon
    Grilled Salmon

    Atlantic salmon grilled to perfection with a lemon herb butter sauce

    $35.00
  • Charbroiled Chicken Breast
    Charbroiled Chicken Breast

    8 oz boneless, skinless, charbroiled chicken breast served with your choice of sauce: Honey Dijon Mustard | House Made Barbecue | Teriyaki

    $29.00
  • New York Style Cheesecake
    New York Style Cheesecake

    New York cheesecake on a special graham cracker crust

    $12.00
  • Pepper & Blue Steak
    Pepper & Blue Steak

    8 oz of choice beef with cracked pepper rub and topped with Blue Cheese compound butter

    $34.00
  • Apple Pie
    Apple Pie

    A traditional favorite

    $12.00
  • Side French Fries
    Side French Fries
    $9.00
  • Gourmet Carrot Cake
    Gourmet Carrot Cake

    Three delicious layers of moist cake loaded with shredded carrots, pecan pieces and crushed pineapple, filled and iced with real cream cheese frosting

    $12.00
  • Side Salad Small
    Side Salad Small
    $10.00
  • Ultimate Chocolate Cake
    Ultimate Chocolate Cake

    Velvery chocolate mousse in between layers of chocolate decadence and moist chocolate cake on a chocolate cookie crust. Frosted with chocolate butter icing

    $13.00
  • Ribs
    Ribs
  • Ravioli
    Ravioli
  • Rainbow Trout and Rice
    Rainbow Trout and Rice
  • River Burger Platter
    River Burger Platter
  • Chicken Wings with BBQ Sauce
    Chicken Wings with BBQ Sauce
  • Seared Ahi Salad
    Seared Ahi Salad
  • Fresh Fruit
    Fresh Fruit
  • New York Strip
    New York Strip